Homemade Vegan Biscuits


Hello Reader,

Making vegan biscuits at home is super easy! Even if you don't have buttermilk.

All you have to do is mix together your favorite plant-based milk with apple cider vinegar or lemon juice.

The dough comes together quickly and bakes for about 15 minutes.

Check out the recipe 👇

Then, the party really starts! Make a breakfast sandwich with tofu egg and mushroom bacon, or just lather on some whipped strawberry butter for a sweet treat.

Wishing you health and cheer,

Sarah

Alternative Dish - Tasty Vegan Recipes

Welcome! We share tasty vegan recipes that everyone will love! Get recipes and seasonal inspiration straight to your inbox. Plus, grab the free printable with easy, vegan sauces to elevate your next meal.

Read more from Alternative Dish - Tasty Vegan Recipes

Hello Reader, These rosemary white beans have been a favorite of mine for a couple of years now. They're a copycat of the braised white beans from Zoe's Kitchen. So while you might not be able to order them anymore, this recipe definitely lives up to my memory of them 💗 Check out the recipe 👇 Braised White Beans Wishing you health and cheer, Sarah P.S. These are especially delicious with some homemade crostini 😉

Hello Reader, Popped quinoa granola is the perfect toasty and crunchy addition to some vegan yogurt or chia pudding! I love making this as we get closer to fall on a slow weekend morning. Check out the recipe 👇 Popped Quinoa Granola Wishing you health and cheer, Sarah

Hello Reader, Crispy baked tofu is a staple for a quick vegan meal and these are two of my favorite flavor combos! Check out the recipes 👇 Nutritional Yeast Tofu BBQ Tofu Have you tried either of these? Wishing you health and cheer, Sarah